Name: Black Beans Cuban-Style
Yield: 4 servings

The Recipe Bin: Caribbean - Entrees: Vegetable

Black Beans Cuban-Style

2 15 oz. cans black beans

1 medium Onion

1 Green bell pepper

2 Cloves garlic

1 tsp Cumin powder

½ tsp Oregano

½ tsp Salt

1 tsp Red wine vinegar

Chop onion and pepper; mince garlic; saute in a little of the bean liquid until soft. Add beans with remaining liquid. Add dry spices. Simmer 15-30 minutes. Add vinegar just before serving.

Makes approximately 4 servings.

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Database Last Updated: March 27 2024.
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