The Recipe Bin: German - Breads & Rolls

    Old Fashion Style German Pancakes
     
     
    ¼ cup Goat Cheese (Softened)
    ¼ cup Milk
    ½ cup All-purpose Flour
    3 large Eggs
    1 tbsp Sugar
    ¼ tsp Kosher Salt
    3 tbsp Butter (Unsalted)
     
     
    • Preheat the oven to 400°F.
    • Blend the cheese, milk, flour, eggs, sugar and salt in a blender until smooth and set aside.
    • Melt the butter in a 10" skillet.
    • Pour in the batter and place in the oven to bake for 25 minutes or until the sides are puffy and the top is brown.
    • Either bring the pancake to the table in its pan or slide it onto a serving plate.
    • Top with fruit, such as sauteed apple slices.
     
    Makes approximately 6 servings.

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