The Recipe Bin: Russian - Entrees: Eggs & Dairy

    Cheese Pierogi Filling
     
     

  • 2 cups Cottage or farmers cheese
  • 2 Eggs - slightly beaten
  • 2 tbsp Sugar
  • 2 tbsp Butter
  • Pinch of salt
  • 6 tbsp Currants - optional
  • ½ tsp Cinnamon - optional
  • ½ cup Raisins - optional

    •  
     
    Cream eggs and butter together. Add other ingredients and mix well. Note: If using cottage cheese, use only the egg yolks.
     
    Makes approximately 8 servings.

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    Database Last Updated: March 27 2024.
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